Why we love this Wine
A cult wine that has been growing in reputation since Nick Farr first grafted gamay to his own block in 1998. If you’re looking for this much-loved variety, with an Australian fingerprint, this is ground zero. Handpicked and sorted and fermented under CO2, it shows bright cherries and savoury herbs.
Style
Profile
![Cherry](http://sometimesalways.com.au/cdn/shop/files/flavour-Cherry.svg?v=4189504860563603724")
Cherry
![Earthy](http://sometimesalways.com.au/cdn/shop/files/flavour-Earthy.svg?v=2791905045992707202")
Earthy
![Herbal](http://sometimesalways.com.au/cdn/shop/files/flavour-Herbal.svg?v=253978306046808925")
Herbal
![Raspberry](http://sometimesalways.com.au/cdn/shop/files/flavour-Raspberry.svg?v=5281945569342454725")
Raspberry
![Black Cherry](http://sometimesalways.com.au/cdn/shop/files/flavour-Black-Cherry.svg?v=6605797996023368239")
Black Cherry
Structure
Body
Sweetness
Tannin
Acidity
Alcohol
- Producer Farr Rising
- Region Geelong
- Alcohol 13.0%
- Style Fleshy and smooth
- Vintage 2022
- Size 750ml
- Closure Cork
- Varieties Gamay
- Classifications Vegan
- Winemaking Style Progressive
- Cellaring Potential Medium Term
- Country Australia